Ready only in a few seconds by the addition of water, Spordej can be used in various ways and has many interesting properties :
- It is a handy breakfast for a very early start or when you cannot have breakfast at home.
- It provides a high energy source (about 250 kcal for a small portion) essentially through complex carbohydrates which allows you to preserve your energy stores before your event or training session.
- It is specially conceived to respond to athletes' needs by providing enough vitamin B1 for a better availability of energy for the body.
- In association with Regeprot it makes an ideal recovery snack to be taken in the hour following the end of your effort.
Spordej is gluten-free
Breakfast : 60 to 120 g of Spordej (3 to 4 measures). You should finish eating approximately an hour before starting an effort.
Recovery snack : Add equal measures of Spordej and Regeprot (for example 3 + 3 for a small snack). The snack should be eaten in the hour following the end of your activity.
POWDERED NUTRITIONAL CARBOHYDRATE-RICH ENERGY MEAL FOR INTENSE MUSCULAR EFFORT GLUTEN-FREE
Ingredients: maltodextrins, chocolate shavings 17% (cocoa mass, sugar, cocoa butter, milk fat, emulsifier: lecithins (soya), natural vanilla flavouring), modified potato starch, cocoa powder 11%, soya proteins (emulsifier: lecithins (soya)), fructose, dextrose, salt, tricalcium phosphate, acidity regulators: magnesium and sodium carbonates, vitamin B1 (thiamin). Made in a factory that uses: egg, nuts, celery, sulphites. In accordance with regulations, this product contains less than 20 mg/kg of gluten.
Salted butter caramel
Ingredients: maltodextrin, modified potato starch, soya proteins (emulsifier: lecithins (soya)), fructose, flakes of Isigny salted butter caramel and Guérande salt 4% (sugar, glucose syrup, reconstituted whole milk powder, fresh Isigny cream PDO, salted Isigny butter PDO, Guérande salt, emulsifier: lecithins), dextrose, flavourings, salt, powdered low fat cocoa, tricalcium phosphate, acidity regulators: magnesium and sodium carbonates, vitamin B1 (thiamine). Made in a factory that uses: egg, nuts, celery and sulphites. In accordance with regulations, this product contains less than 20 mg/kg of gluten.